1lb Ground beef
1 bag of mini bell peppers or 2-3 red and yellow bell peppers, halved and de-seeded.
1/2C Tomato, chopped
1tsp Ground Cumin
1tsp Garlic powder
1tp Cayenne powder
1tsp Oregeno
salt and Pepper to taste
1/4C red onion, diced
Cilantro
Preheat oven to 325. Brown the ground beef, once cooked through add the cumin, garlic powder, cayenne, oregano, salt and pepper. Mix well and cook for an additional 3-4 minutes.
Fill the peppers with the beef mixture(if using cheese you would also add) and bake for 10-15 minutes.
Remove from oven and top with red onion, tomato, cilantro and hot sauce.
Serve immediately. Makes 4 servings.